Lentils chips

• Lentils are one of the first foods to have ever been cultivated.
• Lentil seeds dating back 8000 years have been found in the Middle East.
• Lentils are edible seeds from the legume family.
• Lentils are often categorized by their color (yellow, red, green, brown, black, etc.).
• Lentils are a great source of plant-based protein and fiber.
• Lentils are an excellent source of B vitamins, iron, magnesium, potassium and zinc.
• Lentils are rich in dietary fiber, both the soluble and insoluble type.
• Lentils are an excellent source of molybdenum and folate.
• Lentils are gluten-free.
• Lentils have a low glycemic index (GI).
• Store lentils chips in a cool, dry and dark place.
• After opening, lentil chips should be kept tightly closed and consumed within a few days.